Adorable little gems made in mini muffin pans. Very sweet with interesting textural variations between the shell and the almond paste filling and a meringue-y top. Instructions: Preheat oven to 350 ...

Soggy bottom crusts are the enemy of perfect apple pies, but just a bit of almond paste can prevent juicy filling from wreaking havoc on your precious pastry. Simply make a double crust as usual (the ...

Brush peaches with butter and grill until soft. Mix cream cheese, ricotta cheese, honey, powdered sugar, almond paste and rum in a food processor till creamy and fluffy. Drizzle each of 12 plates with ...

Persimmons are one of my favorite fruits and I can never forget those sweet childhood days when I would pick persimmons from the tree and eat them right there in my aunt’s orchard.These little ...