"Beyond dips toe outside alt-meat and into drinks" was originally created and published by Just Drinks, a GlobalData owned ...

Sparkling beverages broaden the company’s ambitions to bring protein to new channels as the alternative meat category ...

Forbes contributors publish independent expert analyses and insights. Marianne Krasny is a professor at Cornell University. Jan 03, 2025, 01:58pm EST Jan 06, 2025, 05:12pm EST Photograph to illustrate ...

Under the partnership, Impossible Foods will work with Equii to develop grain-based products to add to its portfolio.

Alt-meat companies like Beyond have long made plant-based proteins that look to mimic their animal counterparts, whether beef burgers or pork sausages. But Beyond Meat’s latest offering is putting the ...

Brands are starting to turn to mushrooms as a meat substitute, using them as "bacon" or in blended burgers. Read more about the latest healthy trend. Most people, it seems, are on a quest to eat more ...

Alt-beef is already a major food trend. See how more meat substitute brands—this time making vegan chicken and vegan fish—are starting to take over, too. “When people are looking to go plant-based or ...

Investment in alternative proteins hasn’t vanished. It’s shifting upstream, and Illinois is emerging as a national hub for ...

So called alt-meat, cultivated from cells and grown in laboratory-like facilities, has experienced regulatory and market success in only fits and starts. But it remains enough of a threat to ...

Beyond Meat continues to report declining sales and net losses. The industry has experienced a slowdown, and interest in ...

When following a vegan diet, steak is usually not on the menu. However, an Israeli startup, Redefine Meat, has come up with an alternative meat product that’s meant to replicate the taste and texture ...

ARLINGTON, VA. — A new series of reports from the Good Food Institute said while the alternative protein sector needs more capital and R&D to grow, an examination of the global ecosystem shows that ...