1. Bring water to boil for pasta; cook following package instructions. Add broccoli to pasta during last 4 minutes of cook time. Reserve 1/4 cup pasta water when draining. 2. Preheat large sauté pan ...

One of the easiest dinners you’ll ever make, this cozy dish is made with pantry and fridge staples like canned tomatoes, ...

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This dish is kind of a poster child for culinary flexibility. I’ve made it with broccoli, broccoli rabe and even Chinese broccoli. It’s great with kale. You can use Italian sausage or salt pork, ...

My friend described this recipe to me on a recent walk. It is her daughter’s favorite, and she was planning to make it that evening as a welcome-home meal for the returning coed. Her version contained ...

Meera Sodha’s recipe is perfect for when my heart craves pasta but my body needs salad: The vibrant green sauce uses a whole head (!) of broccoli, stems and all, plus a prodigious amount of tender ...

One of the best ways to get yourself to eat more veggies is sneaking them into your meals, and there are endless ways to do it. You can mix cauliflower into your smoothies, use shredded zucchini in ...

Pasta is a year-round love affair, but after a winter of marinara sauce, I’m ready for a change. Blame Daylight Savings time or a few precious, unseasonably warm March days, but my current cooking ...

Recipe developer, food stylist, and the bestselling author Jess Damuck is visiting the TODAY kitchen to share a couple of her favorite spring recipes from her cookbook, "Health Nut: A Feel-Good ...

Read full article: Mother wanted on child neglect charge turns herself in after Putnam County deputy helped save unresponsive 1-year-old INGREDIENTS 8 oz medium shell pasta 12 oz fresh broccoli ...