In a large bowl, sift together the flour, baking powder, baking soda, and salt. Set aside. In the bowl of a stand mixer ...

These 3-ingredient peanut butter cookies are the easiest, fastest dessert you’ll ever make — and they taste incredible! In ...

"Simply the best! This is the only cut out dough I have ever used that actually works. The dough is very easy to work with.

This recipe is exactly as the title says, full of butter, aka deeeelicious. It has been a staple in my family for well over 80 years. I grew up making this recipe with my grandmother and my mother, ...

We may receive a commission on purchases made from links. Peanut butter cookies are a classic treat that hits all the right notes — they're moist, soft, and sugary with peanut buttery richness and a ...

Who says you can't have a sweet treat when on a gluten free diet? These easy gluten free cookie recipes have the same ...

1. In a large mixing bowl, or bowl from a stand mixer fitted with paddle attachment, combine butter, vegetable oil, granulated sugar and powdered sugar. Beat on low speed until combined, then on high ...

When I think of classic cookie recipes, peanut butter cookies are one of the first to come to mind. That classic sugar-coated crust and unmistakably old-fashioned crosshatch pattern make them utterly ...

If you buy something from a link, Vox Media may earn a commission. See our ethics statement. Rebecca Flint Marx is the former editor of Eater at Home. Her areas of expertise include home cooking and ...