We love the versatility of these sweet rolls. Follow Kathy's directions, and you can make both cinnamon rolls and caramel nut rolls. The rolls themselves are soft and tender. For the cinnamon rolls, ...

These are probably the simplest cinnamon-type rolls we have ever made. This is great because they're so good, you'll find excuses to make them. The dough rises quickly, so this saves lots of time. The ...

Sweet rolls, sticky buns drenched in warm caramel, cinnamon swirls with cream cheese frosting — call them what you want and top them to your liking. Just don't delay in placing your order. These ...

The breakfast and brunch chain is welcoming the holiday season with festive sweet and savory dishes, including a caramel ...

La Jolla-based Just a Taste food blogger Kelly Senyei has a knack for adding one surprising ingredient to every dish she creates. While apples and rosemary are nothing new in the pairing department, ...

1. Make the Cinnamon Roll Pie Crust: Preheat the oven to 375 ˚F. Lightly grease a 24-cavity mini muffin pan or two 12-cavity mini-muffin pan. 2. On a lightly floured surface, roll out the pie crusts ...

The holidays have a way of sending people down country roads to find something homemade. In America's Amish country, that ...