We may earn a commission from links on this page. There’s a time and place for impressive snacks—sit-down dinners, cocktail parties, or anytime you put on “good clothes”—but what about ...

•1 package (16.3 ounces) refrigerated biscuits, such as Pillsbury Grands original •1 package (8 ounces) plain cream cheese, softened •2 tablespoons granulated sugar •1/4 teaspoon ground cinnamon •1/8 ...

Place all ingredients into a bowl and whisk until well incorporated. Adjust with beer until desired consistency and transfer to a small serving bowl. Preheat the oven to 375 degrees F. In a pan over ...

Arrange rack in center of oven; preheat to 400°. Line a large baking sheet with foil or parchment. Using your fingers, split biscuits in half so you have 16 thin rounds. Gently stretch each biscuit so ...

Watch your favorite team with a side of delicious snacks. Super Bowl Sunday is about the food spread as much as it is about football spread, celebrity-filled commercials and Rihanna's ...

Molly Yeh, host of Food Network’s “Girl Meets Farm,” joins TODAY to demonstrate recipes for your Sunday Night Football watch: meatball-stuffed biscuits, plus ham and cheese jalapeno poppers. Belinda ...

Molly Yeh knows a thing or two about pulling together a hearty and quick dinner. The wife of sugar beet farmer Nick Hagen and mother of a toddler Bernie, Yeh has become an expert at making easy and ...

Ingredients are encased in a tender buttermilk biscuit crust. Johnsonville Sausage introduces the Sausage, Egg & Cheese Biscuit to its Handheld Sandwiches line, designed for grab-and-go convenience.