FARGO — Mid-February is the perfect time to nestle in with a good book, a glass of milk and what I like to call comfort cookies. While chocolate chip may be the ultimate in cookie comfort, these ...

Make icing. In a large mixing bowl, whisk powdered sugar, melted butter, milk, and almond extract together. Add reserved ...

Angie Dudley, a.k.a Bakerella is the author of the New York Times Best Selling book, Cake Pops and creator of Bakerella.com. Visit PEOPLE.com on Fridays for her dish on desserts. I gave a batch of ...

Now the owner of her own wine brand, Valerie Bertinelli knows a thing or two about what makes wine taste delicious. And she put those flavors into a cookie using two ingredients you probably would ...

While ours might not look exactly like the chef’s cookies (or hey, maybe yours will!), the taste of the snack is the kicker. De Laurentiis’ cookies have a mix of almond and cherry — two flavor staples ...

What's better than indulging in a pint of Ben & Jerry's Cherry Garcia ice cream? Indulging in these Cherry Garcia Cookies! If you want to try something a little different than a typical chocolate chip ...

This month, Potbelly is introducing a new cookie to its legendary line-up of treats, the Cherry Delight Cookie. Blending a delightful burst of cherry sweetness into a fresh-baked Potbelly cookie, this ...

Instructions: Combine flour and cocoa powder; set aside. In mixing bowl, beat butter until softened. Add sugar, salt, baking powder and baking soda. Beat until combined. Add egg and vanilla. Beat well ...

Makes about 3 dozen cookies. Taste Tip: This dough must be prepared in advance. Five-spice powder is a blend of equal parts cinnamon, cloves, fennel seed, star anise and Szechuan peppercorns and is ...

As you all know, the Cherry Blossoms may not be at peak bloom this year. Due to the nonsensical weather we have been experiencing, the trees are mighty confused. Despite that, the Cherry Blossom ...