Shrimps and mussels, slivers of white fish, rich thick sauce, a generous sprinkling of fragrant herbs, some chunks of crusty bread. There I was, eating seafood chowder at Bacco in Trafalgar Street. It ...
I’VE recently been over to Ireland again and enjoyed some amazing seafood including a wonderful Irish chowder which I recreated at the restaurant as soon as I got home. I couldn’t resist sharing it ...
I’VE recently been over to Ireland again and enjoyed some amazing seafood including a wonderful Irish chowder which I recreated at the restaurant as soon as I got home. I couldn’t resist sharing it ...
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