Salmon is a favorite for home cooking from Tokyo to Toronto, but when it comes to cooking salmon in a pan or oven, getting it perfectly moist can prove challenging. If it's undercooked at first then ...

Coconut Curry Salmon is a quick, flavorful dish that brings together tender salmon fillets and a rich, creamy coconut milk ...

Here’s a delicious idea that uses broccoli as the greens on your salmon sandwich. I like to use a mayonnaise base that doubles as the mayonnaise on my sandwich. Serve and enjoy with your favorite ...

New Orleans chefs Susan Spicer and Michael Nelson have one request for home cooks preparing salmon, especially now at the peak of wild-caught Alaskan salmon season: Don't overcook it. Both actually ...

Salmon is among the healthiest types of fish to add to your weekly dinner rotation – it’s a great source of Omega-3, an essential fat that 68% of U.S. adults don’t consume enough of. It’s also one of ...

Salmon is a delicate fish. It's far too easy to overcook it. Thankfully, restaurants figured out one brilliant, easy method ...

This salmon is your answer for a quick-and-easy, weeknight meal. Infused with lemon, garlic and herbs, this simple recipe yields incredibly flavorful, perfectly cooked results in about 20 minutes. You ...

I don’t cook a lot of fish at my house. It’s finicky and can leave lingering odors, and I’d just as soon leave that whole experience to someone else and order fish when I’m eating out. The one ...

En papillote is such an easy cooking method: You place proteins or vegetables into a folded paper pouch or parcel and bake it. It’s simple and delicious, and it works beautifully with salmon. This ...

Chef Gary Comella is at The Rhode Show from The University Club to make lightly cooked salmon. Cooking salmon very slowly on one side or “unilaterally” is a very refined technique that is very easy to ...