Medieval bakers at work in the 15th century - Hulton Archive Medieval mince pies were big enough to feed an entire family, documents unearthed by the National Archives suggest. Centuries-old recipes ...

But mince is also a marvel: a godsend for the uninspired cook, an affordable source of meat, and incredibly versatile. As the introduction to a new recipe book out now called Miracle Mince notes, ...

What’s cooking? Mince must be one of the unsexiest words in the culinary dictionary, conjuring up images of joyless, make-do-and-mend frugality. It is a ragged-trousered ingredient that hangs its head ...

3 Granny Smith apples, large (about 1 1/2 pounds), peeled, cored and cut into 1/4-inch dice 3 McIntosh apples (or Macoun, Royal Gala, Empire or Cortland), large (about 1 1/2 pounds), peeled, cored and ...

The Royal family is giving the public a first-hand look at some of the food they will be eating this holiday season. On Saturday, December 15, the website for Buckingham Palace posted a recipe for ...

This is the dish that got me to call my grandmother and ask her to help me figure out the recipe. It was probably my favorite as a kid because it serves as a savory vessel for lime and salt. Salpicón ...

12:58, Fri, Dec 5, 2025 Updated: 13:00, Fri, Dec 5, 2025 There's nothing better than sinking your teeth into a warm, spiced mince pie with buttery pastry and plenty of fruit. However, making mince ...