This easy cream puffs recipe is the perfect combination of fancy and simple! With a crisp choux pastry shell, a silky chantilly cream filling, and a dusting of sweet powdered sugar, this French-style ...

The dough for these Passover cream puffs is fast and easy to make. It is similar to pâte à choux, the dough used to make cream puffs and éclairs. The only difference is that this is made with matzo ...

OKLAHOMA CITY- Cream Puffs are an easy, impressive way to showcase your culinary skill. They may be filled with sweet or savory; think outside the box! Lightly sift together salt and flour. In a ...

WEST SPRINGFIELD -- When E.J. and Norma Dean were handed the recipe for the cream puffs made famous at the Eastern States Exposition, they knew it was something special and they couldn't change a ...

Anneliese Deising, Plymouth, Michigan go to recipe Raspberries, chocolate and pecans come together in this ...

Big E Cream Puffs remain one of the highlights of the annual fair experience in West Springfield Massachusetts at the Eastern States Exposition. September 22, 2014 (Michael S. Gordon / The Republican) ...

Pate a choux is the stuff of magic in the kitchen. Pipe a soft, sticky dough onto a baking sheet and slide it into a hot oven. In mere minutes the dough puffs up -- practically exploding to double, ...