Pies have been around for centuries, with the first recorded versions coming from ancient Egypt, Rome, and Greece as early as 9,500 B.C.E. Egyptians made a crust with a combination of oats and/or ...

This time of year, bushels of rhubarb, potatoes, and lettuce can be harvested in abundance at the People’s Pantry, a community garden that doubles as a fresh food pantry in Blackpool, England. There, ...