Did you catch Hal Bernton’s story in the Sunday Times on ‘dog-found truffles,’ learning how harvesters like Alana McGee use trained canines to sniff out the ripest, premium fungi? Here’s a little bit ...

Truffles aren’t just a European delicacy; they’re now being successfully cultivated across the United States. American truffle production is growing fast, with promising harvests in states like North ...

(Reuters) - The white Alba truffle, a coveted ingredient fetching up to $4,000 a pound in the gourmet market, is a treasure found only by a dying breed of hunters and their dogs in the forests of ...

Black truffle growers are unintentionally growing less-expensive winter truffles, which may lead to mix-ups in the market as well. Some truffle producers in the eastern U.S. intending to grow European ...