According to the New York Times, West African cooking will be a break out star in 2023 but our guest Chef Pierre Thiam has known the merits of West African cooking for a lifetime.He's the author of ...

Chef Pierre Thiam prepares his recipe for beef-and-fonio meatballs with sweet potato stew on this week’s episode of F&W Cooks. As an Associate Food Editor, Bridget Hallinan primarily focuses on home ...

In a medium bowl, toss mango, onion, cherry tomatoes, lime juice, oil, selim, and chile together until evenly mixed; season with salt. Cover and refrigerate for at least 20 minutes before serving.

DAYTON, OH (WDTN) – Chef Gabi O shares how to make a fonio dish, a great alternative to rice! It’s a great recipe for a quick & easy dinner.

From the perspective of a home cook, fonio is a dream come true; "Fonio is very versatile and it cooks in five minutes," says Thiam. "There is a Bambara language saying that 'fonio never embarrasses ...

Literally everyone can rejoice at the discovery of this new carb – because yes, fonio is gluten-free. This newly popularized ancient grain, similar in taste and texture to quinoa, is about to be all ...

Recently, when I asked chef Pierre Thiam why West African cuisine was suddenly being touted as a new food trend, he laughed and said, “It’s been around for a few thousand years.” Then he thought for a ...