The late Roberta Estep of Chattanooga, Tennessee. won first place in 2024 at the Marshfield Fair in the "baking: yeasted dough" category for her pecan sticky buns. She entered every year with her ...

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Laurie Figone of Petaluma grew up on the 1,000-acre Leveroni Brothers Dairy ranch in Novato and studied agriculture at Petaluma High School. Nowadays, the 55-year-old mother of two uses the lessons ...

This year's Localicious Recipe Contest Live Cook-Off will take place on Sunday at the Hawaii State Farm Fair. But it's more than just a contest. It teaches our keiki the importance of healthy food, ...

Every year, hundreds of amateur chefs cook, can, bake, and of course, fry their entries for the State Fair’s annual cooking contests that take place at the Creative Arts Building at Fair Park. Morning ...

Jim Robinson, New Palestine, made a couple of different batches of oatmeal raisin cookies for the contest. He found the cooking time of 9 and a half minutes to be ideal. The cookie didn’t crumble and ...

WILLIAMSTON — The aroma of slow-roasted pork — on the grill for over 12 hours — will fill the air in front of E.J. Hayes Alumni Center on Sept. 13 when Walter Whitfield and team Hayes prepare to serve ...

The State Fair of Texas’ strangest foods, like Deep Fried Butter, Fried Bubblegum and Fried Beer, might seem like age-old traditions at Dallas’ most colossal carnival. They’re not. The State Fair of ...

MARSHFIELD ‒ In the Kay family, older brother Alex and sisters Roberta and Kathy grew up happily baking entries for the Marshfield Fair food competitions. It all began when their mother, Ann Kay, won ...