A new California law designed to standardize food expiration labeling and reduce food waste will take effect starting July 1. Here's what to know.

The FDA provides guidance explaining food ingredient and packaging terms that help businesses better understand labels, ...

Federal law does not require most food expiration dates. Learn how food date labels work and what really signals spoilage.

California's standardized food date-labeling law requires uniform wording for quality and safety dates while eliminating consumer-facing "sell by" labels.

A new food labeling law in California is aiming to cut down on food waste. The new law, which bans the use of all "sell by" labels, will require manufacturers to use one of two standardized labels: a ...

California's new law bans "sell by" dates. Learn what the new food labels mean and how they could help reduce waste.

In a world full of dietary trends and ever-evolving health advice, reading food labels remains one of the most reliable ways to make informed choices. Food labels reveal details beyond taste and ...

Now, manufacturers selling food in California must use two standardized labels — a “Best if Used By” label for peak quality and “Use By” label for product safety.

You want your patients to eat healthier. But American food labels don’t make that easy. A few diet and nutrition specialists offer tips for teaching your patients about food labels — including updated ...

Food labels can be confusing, and telling the difference between similar-sounding claims on food packages is sometimes downright baffling. Does “multigrain” mean “whole grain”? Which will have less ...

Restaurant technology is often associated with the systems guests interact with directly: ordering, payments, loyalty, kiosks ...