“Don’t touch anything you don’t recognize in here because it might be hot, electrified, covered in acid, or all three,” Theo Nazz tells me as he welcomes me into his forge and blacksmithing school in ...
This week I take my first stab at knife making and forging the spider knife with a REAL orb weaver spider cast in epoxy resin in the handle. (I'm also doing a GIVEAWAY for this knife, details below) ...
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I forged a Japanese tanto knife
Watch as we create a knife using the forge. This video highlights the art of knife making, showing each step in detail, from ...
Bladesmith David Singer creates custom culinary knives, specializing in Japanese styles and pattern welded steel at his Acton forge. Gary Higgins / Boston Business ...
Niko Nicolaides has joined the ranks of Michigan artisans, turning his hobby into a business making hand-forged chef knives right in Detroit. At just 23, he is making a name for himself in the world ...
Like he did on “Forged in Fire,” Parkersburg resident Jeremy Bartlett is shown forging a knife blade. (Photo Provided) PARKERSBURG — For Parkersburg resident and business owner Jerermy Bartlett, being ...
A good chef’s knife is a central player in your kitchen lineup. Most chefs will tell you that you should have a Western blade for methodical chopping and a Japanese-style knife for more delicate prep.
ISABELLA, Minnesota — Jamiah Mahoney’s forge blazed yellow and orange, as the propane tank buzzed in a low hum. With a pair of tongs, he removed a rectangular piece of metal from the fire. It shifted ...
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