Rewatching Top Chef episodes is the extent of my culinary experience. So I avoid experimenting with recipes — if Ina Garten tells me to scoop up a half-cup of store-bought, bottled lemon curd, I won’t ...

Stroll the aisles of any cooking store -- virtual or bricks-and-mortar -- and the promise of gadgets that can make your kitchen tasks easier, faster or both is hard to resist. But take that cherry ...

One of my favorite foods in the world is garlic. I absolutely love it, and I know many of you do as well! This magical bulb adds such a wonderful aroma and flavor to practically anything, be it ...

Master chopping this tiny ingredient. For such a common ingredient, there is a lot of mystery around the right way to peel and chop garlic. Should you roll it in a rubber tube? Smash it in an ...

Many home cooks will agree that fresh garlic is a must-have item when it comes to ingredients one should always keep around the kitchen. What people can't always agree on, however, is the best way to ...

Garlic is an essential part of so many dishes, but when a recipe calls for it, not many people know that the way garlic is chopped drastically changes its flavor. How you chop your garlic can be the ...