Cabbage is a versatile vegetable with a reach that spans many different cultures including Chinese, Mediterranean, French, and German cuisine. The word "cabbage" comes from the French word caboche, ...

Fall has a way of making every meal feel like a warm get-together, and that’s exactly the spirit behind these 31 Oktoberfest Recipes. Each dish carries that rustic charm that turns regular nights into ...

1 medium head cabbage (core and thick spines removed), thinly sliced 1/8 cup baon grease 2/3 cup cwater Steam cabbage in bacon grease and water just until it is wilted and tender-crisp. For sauce, ...

The authentic German red cabbage recipe in this video is a uniquely delicious dish with sweet, sour, and delicately spiced flavor. It's a standout side dish that uses pantry staples, shredded red ...