Cereal is one of the simplest grab-and-go meals out there—cheap, shelf-stable, and always ready in a pinch. The problem? Most boxes on the shelf are loaded with sugar and little else. But if you know ...

I was mindlessly grabbing my usual sugary cereal when a statistic stopped me cold: only about 7% of adults meet the recommended fiber intake of 14 grams per 1,000 calories consumed, according to ...

High-fiber breakfast cereals that are low in added sugars may help lower cholesterol levels. Cheerios, Catalina Crunch and Kashi are among the six cholesterol-lowering cereals recommended by ...

Consumer Reports tested 26 fiber-rich cereals. Aug. 8, 2013 — -- intro: Nutritious, tasty and reasonably priced can indeed go hand in hand, according to Consumer Reports' latest test of 26 ...

Stop falling for "healthy" marketing traps; dietitians reveal the specific low-sugar cereals that actually support your ...

October 22, 2009 (CHICAGO) High-fiber cereals on store shelves come in all sorts of shapes -- flakes, twigs and clusters. But getting people to eat these cereals can be a challenge. Don't dump the ...

After a heart attack, people who eat a high-fiber diet have a greater chance of living longer - and eating lot of cereal fiber is especially beneficial, a long-term study of a group of Americans by ...

Some once-popular breakfast cereals you grew up with are no longer connecting with consumers. As fewer people eat those classic cereals, it means these breakfast cereals are the most likely to ...

Good news for those looking for a tasty way to get their fiber: Consumer Reports' trained tasters recently found seven especially flavorful choices among 18 high-fiber cereals. (Just a decade ago, the ...

Healthy cereals that taste good? It doesn't seem possible, but WRAL's Monica Laliberte has plenty of options to pick from. Healthy cereals that taste good? It doesn't seem possible, but WRAL's Monica ...

Yet most adults don't get enough fiber. Consumer Reports says one convenient fix is the breakfast cereal you pick. High-fiber cereals have come a long way. "Our first tests, 14 years ago, found that ...