Are you ready to satisfy your cravings for something sweet, creamy, and salty all at once? This New York-style cheesecake from The Kitchy Kitchen boasts the crunch and saltiness of a pretzel crust, ...

This silky cheesecake gets sweetness and tang from a blend of cream cheese and sour cream. Matzo meal and ground almonds replace the usual graham crackers in the crust for a nutty, toasty crunch.

When most of us think of cheesecake, New York style with its dense creamy texture comes to mind. But there's a whole world of cheesecakes: German and Polish cheesecakes made with quark, ...

Cheesecake, like risotto, is a dish that gets a bad rap for being hard to make and easy to mess up. Tips and tricks abound for making it “right” -- avoiding cracks, a crumbly crust, or any number of ...

It’s mid-winter, but I’m still excavating some of the frozen treasures from my freezer after a whirlwind holiday season. Besides turkey bones and lumps of cookie dough (which I’m enjoying every ...