Store-bought graham crackers are fine. I've eaten my share of them both as a child and an adult. I tend to think of them as a supporting player, however — as the outside of s'mores, spread with peanut ...

I like graham crackers. They are (I tell myself) a slightly healthier dessert than, say, the scores of cookies that were consumed over the holidays. They're simple. Sweet, but not too sweet. Add a ...

There is something about stormy weather that cries out for baking. All the rain and pent-up energy —or the kids’ pent-up energy rubbing off on everyone else — makes kitchen projects appealing. Plus ...

Excerpted with permission from Hot Cocoa Comfort: 50 Recipes for Comforting Cups of Chocolate by Michael Turback. Copyright 2018 by Skyhorse Publishing, Inc ...

Store-bought graham crackers are fine. I’ve eaten my share of them as a child and an adult. I tend to think of them as a supporting player, however – as the outside of s’mores, spread with peanut ...

There is something about stormy weather that cries out for baking. All the rain and pent-up energy —or the kids’ pent-up energy rubbing off on everyone else — makes kitchen projects appealing. Plus ...

It’s hard to imagine a more perfect ending to a Fourth of July celebration than graham crackers stuffed with ooey-gooey roasted marshmallows and melted chocolate. Unless, of course, you can imagine ...

Note: Recipe can be altered to use fire-roasted marshmallows. For the caramel sauce 1 cup sugar 4 tablespoons unsalted butter, at room temperature, cut into four pieces ½ cup heavy cream 1 teaspoon ...

“Living the dream” and making our own homemade graham crackers, too? Hey, hey, hey, let’s have at it right now, with not only two nearly identical cracker recipes — thanks to two Forum helpers — but ...