This classic icing is a versatile one. Not only is is delicious on biscuits of all varieties, it can be made with a chocolate twist and coloured to suit your fancy. We like ours to be red, like ...

Instructions: Whisk powdered sugar and powdered egg whites in a large bowl to blend. Whisk in extract, if using, and water. If necessary, blend in more water or powdered sugar to reach desired ...

Ree Drummond’s royal icing is a must-have when it comes to holiday baking. The celebrity chef uses it to decorate everything from Pioneer Woman gingerbread cookies to classic sugar cookies. Best of ...

Any Swiftie worth their salt knows that Taylor Swift loves to bake. Of her many creations, one in particular has amassed a cult following: chai sugar cookies with cinnamon eggnog icing. The story goes ...

Made from confectioners’ sugar, egg whites and flavouring, royal icing is used to decorate cookies and cakes. While buttercream frosting is creamy and soft, royal icing hardens which is exactly what ...

SHINY COOKIE ICING Makes about 2 1/4 cups 8 cups confectioner’s sugar (no need to sift) 1/2 cup unsalted butter 1/2 cup whole milk, plus more as needed 2 tablespoons corn syrup Put the sugar in the ...

This is an archived article and the information in the article may be outdated. Please look at the time stamp on the story to see when it was last updated. KANSAS CITY, Mo. — Donutology owner and ...

1 1/2 c. For the cookies: In the bowl of a stand mixer fitted with the paddle attachment, combine the butter, granulated sugar, and orange zest. Beat on medium speed until smooth, then add the eggs ...