PORTLAND, Texas — We visited the home of Vivian Milam, one of our Portland viewers, who was nice enough to welcome us in to her home to show us how to make a Filipino favorite called pancit. It's a ...

If cooking Filipino food sounds intimidating, we’ll show you how easy it is to make it delicious! This recipe was shared by Chef Veronica Meneses from Tampa restaurant Manila Eats. Click here for a ...

Pancit, meaning “noodles” in Filipino, makes for a different yet delicious pasta experience. It’s certainly a healthier alternative to Chinese food and other types of Asian takeout dishes. Make sure ...

In a zip lock bag, marinade the cubed chicken with the teriyaki sauce and 2 cloves of minced garlic overnight. The next day, in a large bowl, soak the rice noodles in warm water for 15-30 minutes, ...

Chef Alvin Cailan makes a Filipino favorite stir-fried noodle dish in a flash. Amp up your cooking game with these easy eats and recipes you can whip up in 30 minutes or less! Ginger Zee takes to ...

MANILA, Philippines — THERE is a simpler way of cooking Pancit Canton Guisado than the method that we usually apply. This one ...

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In the Filipino vernacular, pancit simply refers to noodles. This version (pancit bam-i) uses both rice vermicelli (bihon) and Chinese wheat noodles (pancit canton), but you can make the dish with ...

Mix all ingredients for the filling. Get one molo wrapper and put a little filling in the center. Fold the wrapper to make the two ends meet to seal. Repeat procedure to wrap all the fillings. Set ...