It’s a butcher’s or cook’s axiom that more flavorful meat comes from the animal’s tougher, more muscle-bound and sinew-riven cuts. Such is the case with pork shoulder, an inexpensive part of the pig ...

Pulled pork is flavorful, batchable, and easy to make in an Instant Pot. Use pork shoulder or butt for the best results, and sear it beforehand for a richer flavor. Pressure cook your pork for an hour ...

In a human, the shoulder sits atop the arm, but pigs don't have arms so pork shoulder is actually the bit that comes just above the front leg. That means that these muscles get quite a workout ...