The winter weekend is here and nothing can beat the comfort enjoying piping hot Chicken Biryani. So, if you are a biryani ...

Today, one of NYC’s best Indian chefs, Chintan Kiran Pandya, demonstrates how he cooks the perfect Biryani. Pandya owns Dhamaka, one of New York’s most popular Indian restaurants, but even top chefs ...

Getting your Trinity Audio player ready... True, a recipe for biryani, Asia’s delicious rice dish, is long. So many ingredients, right? But also, so many aromas, so many flavors, so many textures.

That biryani craving on a Friday night doesn’t always need chicken or mutton to hit the spot. Enter Kathal Biryani – the vegetarian biryani that’s stealing hearts and giving chicken biryani a serious ...

Paneer Tikka Biryani – Paneer and Biryani are two words that can make anyone’s mouth water. Put them together and you have a divine combination of the most flavourful rice with creamy paneer tikka ...

The history of chicken biryani is as rich as the taste and aroma it imprints in your memory, replacing all the meals you thought were your favourite. Its name, biryani is derived from the Persian word ...

The red cloth on biryani handi has a story that combines practical cooking wisdom, cultural symbolism, and inherited habit. Read on. Read Time: 5 min If you have ever stopped by a biryani stall, you ...