Moist roast chicken with a good crispy skin is one of the most satisfying bites in the carnivore universe. But it’s also one that is hard to achieve as the things that add moisture to the meat can ...

Cooking skin-on legs over moderate heat yields gorgeously charred skin and tender meat, Genevieve Ko writes. By Genevieve Ko Genevieve Ko grilled more than 10 pounds of chicken on charcoal and gas ...

A gingery peanut sauce finishes Melissa Clark’s latest, which is just as much about the skin as it is the juicy dark meat. By Melissa Clark As juicy and succulent as the meat of properly roasted ...

You only need three ingredients to prepare a delicious whole chicken. Paige Grandjean is a food editor, recipe developer, and food stylist with over seven years of experience in food media. Her work ...

We may earn a commission from links on this page. Like many people on this wonderful wide web, I am a little obsessed with the boys from The Basement Yard. Joey and Frankie are beautiful, perfect ...