Martha Stewart on MSN
How to make high-protein pancakes that are fluffy and truly delicious
Some surprising and not-so-surprising ingredients can turn any ordinary pancake batter into a protein-packed delicacy.
Pancakes are one of the most loved breakfast options across the world. They are soft, fluffy, melt-in-the mouth with a ...
Asianet Newsable on MSN
Perfect idli dosa batter using one simple grinding technique
Idli is a bit better than dosa because it's steamed without oil. We usually make one batter for idli and another for dosa.
Three fluffy pancakes cooking in a cast iron skillet after the batter rested - Mikhail Shapovalov/Getty Images Pancakes are the ultimate cozy breakfast — comforting, fluffy, and forever delicious.
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