Crisp outside and soft within, this authentic Rajasthani besan methi paratha is a wholesome treat for any meal.

Also known as Poor man's protein, sattu is made by roasting and grinding Bengal gram (roasted chana or chickpeas). It is rich ...

Bathua aloo paratha is a winter speciality that combines the earthy flavour of bathua leaves with the comforting taste of ...

Are you an egg lover? If yes, then this version of egg for breakfast will surely tempt you. Made with flour dough and beaten ...

Sweet potatoes are a nutritious winter vegetable that can be transformed into delicious parathas. This recipe combines sweet ...

Moringa leaves, often hailed as a “miracle tree” in traditional medicine, are a powerhouse of nutrition and health benefits. These tender leaves are packed with vitamins like A, C, and B6, as well as ...