Pellet grills are popular for the smoky flavor they impart on your meat and veggies. Plus, they offer the versatility to let ...

Smoking Texas brisket doesn’t have to be intimidating. Using the Pit Boss Pro Series 1600, I show exactly how to cook it low and slow for that perfect bark, juicy slices, and deep smoke flavor. If you ...

We tested this grill with a favorite recipe of smoked flank steak, accompanied by a side of mixed vegetables. I was most impressed by the build quality of this grill, including its well-insulated and ...