While we’re more likely to bring out our pressure cooker for savory braises and stews, it’s just as adept at making a decadent dessert in record time. Take Sarah Copeland’s deep dark chocolate pudding ...

Paige Grandjean is a food editor, recipe developer, and food stylist with over seven years of experience in food media. Her work has appeared in more than 15 nationally distributed publications, award ...

Chances are you've been seeing Instant Pot recipes all over the internet lately. If you're scratching your head wondering what exactly that means or if an Instant Pot is the same thing as a slow ...