Every home in America seems to have a copy of “The Joy of Cooking.” At a time when cookbooks mostly had fancy recipes by famous gourmets, this was the first cookbook for Middle America, written by an ...

Rochester, N.Y. (WHAM) - Our Bright Spot on Friday shines on a woman of great heart and kindness. In celebration of Black History Month, Louise Summerset volunteered to cater a meal for dozens of ...

If you were to flip open a 1975 edition of The Joy of Cooking, you might be startled by an illustration that demonstrates how to skin a squirrel. The page includes instructions on how to prepare a ...

Vintage cookbooks offer more than just recipes; they provide a glimpse into cooking traditions and lifestyles from the past. If you enjoy collecting or simply appreciate culinary history, these ...