Light filters in from an open window over mounds of dough resting in Rima Timbaryan’s kitchen. Kindling crackles as it turns to ash in the tonir, and the sounds of women singing drift into the room.

Her Restaurant: Kachka in Portland, Ore. What She Is Known For: Luring Portlanders to a rollicking nightly party with free-flowing vodka and dishes from all over the former Soviet Union. INSIDE THIS ...

Makes about 6 large crackers. Note: This is a showstopper at parties -- a thin cracker as large as a baking sheet, striped with a pattern of seeds and spices, ready to be broken apart and nibbled.

As we enter into the holiday season, it’s always nice to have a few crowd-pleasing recipes in your repertoire. Cookies, brownies and the like are all fun and good, but when it comes to holiday ...

I love to keep lavash on hand for cocktail parties and snacking. This is the quickest recipe to throw together last-minute. It's crispy, cheesy and a huge crowd-pleaser at any gathering! Kitchen ...

Becca Miller (she/her) has been working in the Good Nutrients Test Kitchen since 2018, where she recipes and writes about tasty recipes, food trends and top cooking tools. She attended from NYU with a ...

Most mornings, House of Lavash in Belmont bakes a paper-thin, pliable flatbread called lavash. When spread out, each one is over 2½ feet long and more than a foot wide. It has a lovely faint scent of ...