Savor the smoky, juicy delight of lemon-garlic grilled chicken breasts, marinated with fresh herbs and olive oil, then ...

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Andee Gosnell is a San Francisco born, Birmingham-based food photographer, writer, and recipe developer with five years experience who loves cooking and sharing her love of food through photographs.

These chicken dinners feel like springtime, thanks to citrusy flavors, crunchy vegetables, and the smoky notes of one of the year’s first grilling sessions. All of them are easy, but if you’re bored ...

Lemon zest is added to lemon juice, thyme, garlic and shallots to make a lively sauce. Season flour with salt and pepper, and dredge the chicken all over. Heat the oil in a heavy skillet large enough ...

Get fresh! These recipes use seasonal spring vegetables like asparagus, carrots, snap peas, and tender salad greens to infuse your favorite chicken dishes with bright, lively flavor. Find your ...

The potatoes soak up every drop of a rich sauce made from gochujang, vinegar and soy.

You don't have to settle for another dish of simple grilled chicken in order to consume adequate protein. This recipe for ...