It’s easy to make your own hummus, but be sure to get the best ingredients. Kendra Cremin Courtesy I struggled with what to write about for this week’s column given all the unrest in the Middle East.

Whether it’s spread in a falafel wrap, piled on a salad bowl or used for dipping chips or veggies, good hummus is a revelation. When making it at home, it’s sometimes pureed in a food processor, but ...

CLEVELAND, Ohio — Kitchen staples like mayo, hot sauce and hummus keep getting more expensive. Would it be cheaper to make items like this from scratch at home? To be blunt, no. With a few exceptions.

Hummus is many things — from nutty to smooth to rich — but there's one thing it should never be: bitter. And if your homemade version is, we think we may know the culprit. To better understand why ...

International Hummus Day falls on May 13 each year. The occasion was founded in 2012 by Ben Lang, co-founder of Innovation Israel and his friend Miriam Young. The day came after World Nutella Day was ...

My sons are obsessed with hummus. Dipping cucumbers and carrot sticks into hummus is their go-to snack and we get through pots and pots of the stuff. Yet hummus doesn't come cheap so, as part of my ...