Crack coconuts in half and keep in the refrigerator until ready to use. In a mixing bowl toss together tuna, soy sauce, sesame oil, ginger, garlic, honey and scallions and let marinade for at least ...
A new Dinkytown venture could be a fruitful addition to the area’s dessert offerings. Mango Mango Dessert,a Hong Kong-inspired dessert restaurant specializing in mango flavors, will replace Oishii ...
When your list of ingredients is so short, you’re really going to want to make sure you start with the best of the best, and that means seeking out high quality fish that’s labeled “sushi- or ...
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