Late winter is the time of year to make maple syrup. With all the hard work that goes into the different steps of syrup production, it is important to properly preserve this tasty treat. Maple trees ...
An excuse to bake with that maple syrup that's been in the door of your fridge forever, this cake is also a cozy fall dessert power move. This beauty kinda tastes like a pancake in all the right ways; ...
*Refers to the latest 2 years of stltoday.com stories. Cancel anytime. Yield: 12 servings. 6 tablespoons ( 3/4 stick) unsalted >butter, divided> 2 cups milk> 1/4 cup granulated sugar> Melt 4 ...
Craving the perfect fall treat? Cider mills and pumpkin patches are all well and good, but what about something to satisfy your sweet tooth? Well, look no further; these pillowy, homemade, maple ...
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