A good marinade can take plain meat and turn it into something full of flavour, tender, and juicy. But here’s the thing: not all marinades are created equal, and how you use them matters just as much ...

We rely on marinades to add flavor to meat, seafood, and vegetables. Knowing how marinades work is key to boosting the flavors in your next meal. But how long should foods marinate to add that extra ...

Person pouring a jug of marinade over tuna steaks in a glass dish - RESTOCK images/Shutterstock Knowing how to properly marinate meats is an essential part of cooking. The process gives the protein ...

Dear Heloise: Please check your automobile’s lights monthly. Ask another person to stand in front of and behind your vehicle(s) to ensure that all the lights and blinkers are functioning properly. A ...

It’s a good idea to use marinades on meat, especially tough cuts like a flank steak, as they do add flavor and tenderness. But what many people don’t know is that this action only happens to the very ...

Marinating meat for weeknight cooking rarely is worth it. That’s because marinades do a poor job of penetrating the surface of meat. Then you’re left cooking wet meat, which inhibits flavorful ...

I am bad at letting things marinate: ideas, problems, meat. The issue is I don’t know what I want to eat until an hour after I’m hungry, which is not the time to start a cooking pre-process. I want to ...