This video shows how misua noodles are cooked in a light broth and paired with tender pork meatballs. The soup is gentle in ...

Warm, soothing, and deeply satisfying — learn how to make Misua with Pork Meatballs, a beloved Filipino noodle soup packed with soft wheat noodles (misua), tender pork meatballs, and a light savory ...

MANILA, Philippines — Love the subtle combination of flavors and texture in one dish in Misua Patola? Learn how to give this classic dish that perfect balance with this recipe, which Chef Jam Melchor ...

Here's another comforting soup dish you can cook up for cold, rainy days. Patola or Sponge Gourd in English is a nutritious vegetable rich in vitamin A and C. It belongs to the gourd family along with ...

Here are more treasured Chinese heirloom recipes in celebration of the Dragon Year. It is to amah Tan Chan Lam Chim and aunt Mary Chan Ang that Ana Ong owes much of her cooking prowess. Sadly, the ...

Well, you can substitute ground chicken in any recipe that calls for ground pork. I used to make misua with bola-bola using ground pork; now I use ground chicken. It’s leaner and presumably better for ...

Chop Suey sure is tasty, but what if we told you that there's a way to make the veggie-rich stir-fry more filling? Let us introduce "Chop Suey con Misua." Love Anover shared a super easy recipe for ...