These clusters are more of an ooey-gooey, sit-down treat than grab-and-go snack bar, but that’s okay. They taste so good you really won’t mind! Mix up a treat that has a little of everything: dried ...

Combine almonds and fruit in a bowl. Combine butter, sugar and ½ cup water in a saucepan and cook, stirring occasionally, over medium heat, until sugar dissolves. Cook over high heat, without stirring ...

This grain-free granola is salty-sweet, with an addictive tahini syrup and big coconut and nut clusters. I originally just made a batch for my 30 Seconds With Andy Instagram segment, but once our ...

My fondest memories of macadamia nuts are from Christmas gifts one of my grandmothers would give me every year when I was a kid. Those chocolate covered macadamia nut clusters never lasted long in my ...

If you're craving chocolate nut clusters, here's an equally decadent and crunchy version that's lower in fat and calories, yet high in protein and fiber. There are just two ingredients in this recipe: ...

1. Preheat oven to 350 degrees. Bring the water to a boil in a small saucepan. Add quinoa; return to a boil. Stir once; cover and reduce heat to a simmer. Cook until quinoa is slightly underdone and ...