While long-grain white rice continues to be the standard for traditional American recipes, most supermarkets these days carry a wide range of rice types, each one of which might require slightly ...

Cooking rice is not rocket science and requires little effort. But cooking it perfectly requires some basic knowledge. There are more than 40,000 varieties of rice today, and the white, brown, red and ...

Making a pot of perfectly fluffy rice is a deceptively simple task. There aren’t a lot of steps that stand between you and cooked rice, but the choices you make during this brief process can have a ...

SAN DIEGO — We all love an easy one-pot recipe. Thankfully Wellness Expert Grace Gold has a recipe the family will love using regenerative organic basmati rice farmed right here in California at ...

Cooking rice sounds easy, but getting those perfect, fluffy grains without sticking, clumping, or undercooking can sometimes feel like a mystery. That’s where the 12-12 rule comes in—and it’s a total ...

For last week's Monday Meal recipe, I offered up some spicy shrimp vindaloo. Of course, the common accompaniment for Indian curries like vindaloo is basmati rice. After years of... For last week's ...

Cooking rice is not rocket science and requires little effort. But cooking it perfectly requires some basic rules and common sense. Rice is deeply ingrained in my psyche, and I cannot imagine a life ...

This dish uses basmati rice, and is there anything that tastes better than basmati rice? The beauty of the basmati, even beyond its seductive aroma and flavor, is that when it is cooked properly each ...

Accompany a big plump roast chicken on the Rosh Hashanah table with basmati rice cooked with sauteed onion, whole dried apricots, raisins, and orange rind. Stir in roasted unsalted almonds at the end.