British meat pies incorporate a medieval pastry technique that was once designed strictly to hold ingredients together, and ...

The difference between flaky and mealy pie crusts is mostly in the technique. While the latter is made by simply combining all of the ingredients, flaky involve smearing the fat into the flour. This ...

Because if you want a truly wonderful pie crust, something truly worthy of the trouble you will go to when making the filling, the only way to go is to make your own. And with our quick introduction ...

With holiday pie season upon us, it's easy to be intimidated into outsourcing your crusts. Face it, buying a boxed, refrigerated or frozen crust is easier and faster. Too bad it doesn't taste better.

While we could sit around all day and dreamily discuss our favorite sweet Southern pies—like buttermilk pie, strawberry-rhubarb pretzel pie, sweet potato pie, and the beloved pecan pie—the crust doesn ...

If you buy something from a link, Vox Media may earn a commission. See our ethics statement. Pie enthusiasts all have their special tricks for a perfect pie crust. Maybe it’s cider vinegar or vodka or ...