Chef Jassy Lee is a living embodiment of an international fried chicken triangulation, a case study in the global affinity for spicy, battered, and crispy poultry. Born in Taishan, Guangdong, she ...

El Pollo Loco has launched five new menu items under 500 calories for a limited time. The new items are a double-chicken avocado salad, a chicken black bean bowl, a chicken avocado tortilla wrap, a ...

El Pollo Loco recently passed a milestone. The Costa Mesa-based chain opened its 500th location on Oct. 17 in Colorado Springs, Colo. Two other new drive-thrus quickly followed: one in El Paso, Texas, ...

A vegan entrepreneur has begun rolling out a new concept in Texas centered around offering a breaded, plant-based chicken alternative in sites formerly occupied by vacant quick-service restaurants.

COSTA MESA, Calif., Sept. 04, 2025 (GLOBE NEWSWIRE) -- This September, El Pollo Loco is determined to make National Chicken Month more than just a delicious observance – it is planning to own the ...

There are many fast food chicken places out there, but none that serve Guatemalan-style fried and roasted chicken in the Inland Empire. Until you come upon Pollo Campero. This chain began in Guatemala ...

Pollo Campero, founded in 1971, is a fried-chicken chain with a cult-like following in Guatemala. The brand, backed by a family worth $3 billion, is accelerating its US expansion. I tried Campero and ...

At the height of the pandemic last year, bars and breweries faced a raw regulatory truth: feed people or die. Simply put, if alcohol was your business, the authorities said you had to add a kitchen or ...

This hearty weeknight meal is perfect for fall. To celebrate Hispanic Latinx Heritage Month, "Good Morning America" is highlighting chefs, recipe developers, bloggers, restaurant owners, creators and ...