Your morning routine might include a diet soda, maybe a few slices of bacon, perhaps some packaged cookies for a snack. These seem like harmless choices. Millions of people make them every single day ...

What you're about to read might change the way you look at your grocery cart forever. Picture this: ordinary foods sitting on supermarket shelves across the country may be silently accelerating brain ...

More servings of processed food in your diet are linked to greater risk of short telomeres, which can lead to age-related illnesses like cancer.

New Australian research reveals that ultra-processed foods make up nearly half of kids' diets, posing obesity risks for older children aged 10–12. Study: Ultra-processed food intake and risk of ...

Eating ultra-processed foods could lead to an increased risk of being diagnosed with precancerous colorectal growths for women under 50, according to new research. A study, published Thursday in JAMA ...

New research shows that diets high in ultra-processed foods may be connected to a higher risk of Crohn's disease.

Ultra-processed foods vary widely in their nutritional quality. Some options, like whole grains, can be nutritious, affordable, and convenient choices.

The American diet is killing us. On that point, public health experts largely agree. And in recent years, people who want to make Americans healthier — across the ideological spectrum — are targeting ...

The research is part of the FDA’s Total Diet Study, which monitors levels of nutrients and contaminants in food.

A new meta-analysis shows that even modest increases in ultra-processed food intake can drive up type 2 diabetes risk, especially when consumption exceeds 300 grams per day. Study: Ultra-Processed ...

Beef extracts lead by type, holding a 31.7% market share, driven by their deep savory profile, high protein content, and ...