Modak is a traditional Marathi sweet that is made, especially during Ganesh Chaturthi celebration. Here is a beginner-friendly recipe to make healthy modak at home. Tap to know! To make modak dough, ...

Ganesh utsav, the 10-day long festival celebrated in honor of the elephant god Ganesha, started on August 25. The celebrations are in full swing. On these ten days, people worship Ganesha, sing ...

Vinayaka Chaturthi, or Ganesh Chaturthi, is one of the most revered festivals in India, marking the arrival of Lord Ganesh, the God of good luck, to earth from Kailash Parvat. Indians happily ...

Place the coconut, jaggery and milk in a pan. Cook for 10 minutes till the jaggery melts. Add cardamom powder and cook till all the moisture evaporates. Do not cover the pan while cooking. Cool this ...

A quick and easy modak recipe that is completely gluten free. It is made using a combination of rice flour and gluten free flour. The best part is that it tastes equally good. First, add rice and ...

The festive season is upon us, and it is a time for celebration and joy, but more importantly, a time to feast on all the traditional sweets that we have been looking forward to for the whole year! So ...