After Kansas City native Brett Janssen met his fiancé Genisis Mejia in Colombia, the couple bought a 50-acre farm in the Andes Mountains. Now Janssen will make the 2,700-mile journey bringing coffee ...

Coffee beans go through a lot of changes before reaching your cup. The coffee-roasting process takes the original green coffee bean and transforms it into the light, medium, or dark versions made for ...

In collaboration with coffee farmers around the world, Starbucks to scale solutions to ensure the future of coffee for all; adds two new coffee innovation farms located in Guatemala and Costa Rica ...

Koji is a culinary keyword these days. It is the beneficial mold used to make most fermented foods in Japan such as miso, soy sauce and sake. Now chefs all over the world are experimenting with koji ...

Coffee farms with mature shade trees store far more carbon than planting new trees can capture, a new study reveals. Ellie Tahmaseb Tree canopy on shade-grown coffee farms helps mitigate impacts of ...