Upload your .gb or .gbff file and download a valid GFF3 output. No login, no coding—just reliable GenBank to GFF3 conversion for genome analysis.

Amino acids play crucial roles in our body. they can be categorized into three groups: glucogenic, ketogenic, and glucogenic-ketogenic.

Our SRA to FASTQ Converter is a web tool designed for bioinformaticians and researchers who work with next-generation sequencing (NGS) data. It quickly converts compressed SRA files into the widely ...

Working with LaTeX often requires BibTeX files to manage references. Our Free DOI to BibTeX Converter allows you to instantly transform DOIs into accurate BibTeX entries, saving time and ensuring ...

Convert your sequence files instantly with our Phylip to NEXUS Converter . It supports GenBank, FASTA, EMBL, PHYLIP, and more. Try it free today!

Our Open Babel Online Converter is a powerful and versatile web utility that is the ultimate chemical translator for computational chemists, molecular modelers, and bioinformaticians. Powered by the ...

Our Primer Tm Calculator is a free online tool designed to quickly and accurately predict the melting temperature (Tm) of a DNA primer. It helps anyone designing PCR primers to quickly check melting ...

Our easy-to-use web-based converter instantly converts your aligned FASTA sequences into PHYLIP format. The PHYLIP format is essential for many phylogenetic analysis tools, such as PHYLIP, RAxML, and ...

Our SDF to SMILES Converter is a powerful web-based tool designed to translate complex chemical structures into a simple, text-based format. It efficiently converts Structure-Data Files (sdf) into the ...

Our Atomic Composition Protein Calculator provides a precise elemental breakdown of your protein sequence. By simply inputting a sequence, this tool calculates the exact number of Carbon (C), Hydrogen ...

Our CIF File Viewer is an easy-to-use online tool for viewing 3D models of macromolecular and crystalline structures. Researchers, students, and academics can quickly analyze structural files, ...

Understanding your protein’s electrostatic properties—net charge at a given pH and isoelectric point (pI)—is essential for optimizing solubility, purification, and formulation. Our Protein Charge ...