126K views · 813 reactions | This recipe comes straight from my Grandma Betty. She called them "Blueberry Chills." They are basically Blueberry Cream Bars. I know you will LOVE them! RECIPE HERE: https://www.thecountrycook.net/blueberry-chill-bars/ | The Country Cook | Facebook

This September marks 25 years since America’s Test Kitchen debuted on public television and revolutionized the way America cooks. We’re celebrating with a TV special debuting at the end of September! America’s Test Kitchen Celebrates 25 Years highlights the food, science, kitchen ingenuity, and fun that have made America’s Test Kitchen a fan favorite. You’ll hear behind-the-scenes stories from every member of the season 25 cast—those who have been there since day one and the more recent addition

404K views · 10K reactions | In the 7th episode of the 2017 season of...

Yum! It's time to learn about and cook Armenian flatbread, or Lahmajoun. In this video from the PBS program America's Test Kitchen, hosts Bridget Lancaster and Julia Collin Davison cook the Armenian delicacy. Before pizza entered the world, Armenians had their version with savory and crispy Lahmajoun, topped with meats and vegetables. Whether you are of Armenian heritage or not, Lahmajoun is a fantastic meal that deserves to be tried by all! | AGBU