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YouTubeHost in your Home | Becca Cousins
Small Batch Focaccia (2-4 servings!) | No-Knead Focaccia Recipe | The Floral Apron
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YouTubeThe Floral Apron
Fall Focaccia 🍂🎃 ⠀ Pumpkin season isn’t over yet and this is a delicious recipe to celebrate this seasonal ingredient! ⠀ RECIPE For the dough: - 600 g all purpose flour (or bread flour) - 100 g whole wheat flour (or more all purpose flour) - 300-400 ml water - 200-300 g pumpkin puree - 14 g salt - 5 g dry yeast ⠀ Toppings: - pumpkin - rosemary - sage - olive oil (mixed with water and salt) - flaky salt ⠀ ❶ To make the pumpkin puree, deseed the pumpkin, then bake at 200°C for 30-40 minutes unti
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Fall Focaccia 🍂🎃 ⠀ Pumpkin season isn’t over yet and this is a delicious recipe to celebrate this seasonal ingredient! ⠀ RECIPE For the dough: - 600 g all purpose flour (or bread flour) - 100 g whole wheat flour (or more all purpose flour) - 300-400 ml water - 200-300 g pumpkin puree - 14 g salt - 5 g dry yeast ⠀ Toppings: - pumpkin - rosemary - sage - olive oil (mixed with water and salt) - flaky salt ⠀ ❶ To make the pumpkin puree, deseed the pumpkin, then bake at 200°C for 30-40 minutes unti
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FacebookHerbifoods
Fall Focaccia 🍂 🎃 #cooking #easyrecipes #food #FocacciaBread, #VeganFocaccia
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Fall Focaccia 🍂 🎃 #cooking #easyrecipes #food #FocacciaBread, #VeganFocaccia
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YouTubeYours German chef
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pumpkin cinnamon swirl focaccia with maple glaze🎃🤎 perfect focaccia for fall🍂 #fallbaking #focaccia #pumpkin #pumpkinseason ##creatorsearchinsights
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