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Vibrant & spicy with a super soft texture balanced with some crispy fried batter. I absolutely love Vada Pav. Ingredients (makes 4-6 sandwiches) Tamarind chutney Dates - 80g Tamarind paste - 60g Ginger (minced) - 10g Kashmiri child powder - 1 tsp Ground coriander - 1/2 tsp Salt - to taste Green chutney Fresh coriander - 30g Mint - 30g Green chili - 2 chilis (choose your own spice level) Lemon juice - 1 lemon Cumin seeds (toasted) - 1/2 tsp Garlic - 2 cloves Sugar (optional, but good to balance)
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Vibrant & spicy with a super soft texture balanced with some crispy fried batter. I absolutely love Vada Pav. Ingredients (makes 4-6 sandwiches) Tamarind chutney Dates - 80g Tamarind paste - 60g Ginger (minced) - 10g Kashmiri child powder - 1 tsp Ground coriander - 1/2 tsp Salt - to taste Green chutney Fresh coriander - 30g Mint - 30g Green chili - 2 chilis (choose your own spice level) Lemon juice - 1 lemon Cumin seeds (toasted) - 1/2 tsp Garlic - 2 cloves Sugar (optional, but good to balance)
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